The thing is, I like talking about the weather. Weather is great. Sometimes, the afternoons are hot and dry, and the sun's warmth feels like it's wiggled through my skin and muscles and is invigorating my deepest insides. Sometimes, the setting sun turns the clouds to cotton candy (will they rain Skittles?!). Sometimes, the mornings dawn muggy and humid and wrap around me like a big, wet, lotion-y blanket. The weather makes life a grander adventure.
This morning I awoke to blue skies and a frosted world. Crystalline trees winked in the sunlight, and the pond glistened with a thin layer of ice. It was a stunning sight.
I think the Sugar Plumb Fairy must be especially fond of these frosty mornings. It looks like the world's been tipped upside down and dipped in sugar, doesn't it?!
Side note: I've been frying lots of things in bacon grease this month, and it's been rocking my culinary world. My favorite deep-fried item: thinly-sliced shallots. Holy smokes they're amazing.
My parents' neighborhood has a 180-degree view of Washington's finest mountains, but they're often cloaked in clouds so we don't often get to enjoy their beauty. Yesterday, though, we had a rare dose of sun and accompanying mountain vistas.
A close up of the far left side of the panoramic photo above |
I wish I'd had my camera and a zoom lens with me so I could've captured the mountainous horizon in all its glory.
But here's the best weather news:
It snowed! A number of us hadn't seen snow in a couple of years, so we were delighted.
It only snowed for a few hours, but we made the most of it.
Catching snowflakes is one of my favorite life activities. For a few minutes, it makes time seem so much slower and life's hard stuff seem far-off. It's a quiet grace.
Happy New Year's Eve, friends.
I hope your celebrations are filled with warm, glowing moments.
Cheering for you, Skillets,
Sarah
© by scj
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